Description

In this book, an attempt has been made to prepare foods from Iran and the world along with the correct way to cook them for a group of 4 to 6 people. Foods that bring you moments of pleasure with their pleasant shape, aroma, color and smell. Cooking is definitely a fun art that can keep you busy for hours. Correct and basic cooking of foods can preserve their nutritional value and taste. Low‑Fat Foods is a practical cookbook and nutrition guide authored by Paul Sims, offering a wide range of flavorful, health-conscious recipes designed to reduce fat intake without sacrificing taste.

  • Book Cover Type: Paperback
  • Language(s): Persian (Farsi)
  • ISBN: 9789648021592
  • Persian Title: کتاب هنر آشپزی – غذاهای کم چربی اثر پل سیمز

Additional information

ISBN

9789648021592

Product Type

General Nutrition & Diet

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